Ristorante Mabrouk in Metropolitan City of Sassari

"Delicious fresh seafood, 55€ per person for set menu with 5 antipasti, 2 primi, 2 secondi, dolci desserts, and unlimited wine and drinks Need to book few days in advance at least. Staff is kind but as there are lots of people it can get a bit disorganised (we had a booking and had to wait 20mins to get a table, along all others cause they were waiting for the people from the previous service to pay and leave) Food seems to be done with care and love. Lovely Italian music"

"Overall it was a good experience and great service. We loved the appetizers. I expected a bit more fish in the first courses, instead of just huge amounts of carbs. I have to say the best dishes were really small, like 2 shrimp each, while 2 pastas were large and we could not finish them. That's unfortunate and makes me wonder if maybe an A la carte menu would be better for this place."

"Come with an appetite! The menu is just perfect. You may need a reservation but in our case, I called at 18h on the day of and had dinner at 20.30. Within minutes of being seated you are served the 5 starters. Variety of fish and flavors! Don't fill up on this! Service was great and kept filling our wine! The fish and dessert were my personal favorite. You will definitely enjoy your meal here!"

"Set menu based only on fish and seafood. One excellent antipasti, 2 first courses and 2 second courses, house wine and water, 55€ p.p. Great value for hearty portions and homemade cooking."

"Choosing food at Mabrouk is incredibly easy: you simply don't. There's in fact only the option to order a fixed tasting menu that is the same for any guest. Full stop. Because of that they can deliver a great experience with high quality food at a reasonable price. Their tasting menu is a solid one, filled with a lot of local specialities. It also not not one of those where you just get a bite or two of each course. Their portions are instead quite large, almost the equivalent of a normal course when ordered à la carte. The selection of appetizers was lovely and we spent some time debating which one we liked the most. The 2 pastas were also really good. Initially we thought we found the ravioli less interesting but that was before we added the Nero di seppia which greatly enhanced the flavors. The tuna with bigoli-like pasta was instead one of the best courses we had in 1 week in Alghero. Absolutely superb. The grilled fish they brought us was massive. They said it would have served 3 (while we were only 2) but I think it could have been ok even for 4. It was also cooked extremely well. Dessert was surprisingly not that big but really lovely. A really enjoyable eating experience all throughout for which you want to make sure to be hungry or you won't enjoy it fully. In terms of quantities, there was a lot but if you are someone who likes to eat it was not unmanageable as we initially feared it would have been after having seen the appetizers."

"Absolutely amazing experience! Super friendly staff, and really nice ambience. But the food... oohh my god was it good! One after the other delicious course was presented to us with the freshest fish and pasta. Absolutely stellar culinary experience! 10000% recommend"

"I don’t have the words for this experience!! Really amazing!! We were very very lucky to get a table for the same day. We knew beforehand it would be a surprise menu, but didn’t think it would be 10 courses. The quality of all the dishes was excellent, we are very happy we could experience this restaurant. Great thank you to the Chef!"

"10/10, our best dinner in Sardinia! Ristorante Mabrouk offers an exceptional seafood tasting menu. We love the quality of the fresh, local fish. The warm, attentive service and cozy, authentic ambiance made our dinner so special. Mabrouk is a must-visit restaurant in Alghero! Reservations are highly recommended."